HAPPY THANKGIVING!

Dinner turned out really good. It's just the two of us, so I opted for Turkey Breast instead of the whole bird. I ignored the instructions on the package and used my instincts. It called for an hour and a half cook time, but I cooked for almost two and a half and it was perfect. The curry dressing turned out great, I don't know why I only fix it on Thanksgiving. It would be great with chicken or pork as an alternative to rice or potatoes. We also had mashed potatoes, candied yams, gravy, rolls, and cranberry sauce. It was a real Carbfest! I baked a sweet potato pie for the first time, but was to full to eat any. I'm told it was good.